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Cookery and Dining in Imperial Rome by Apicius, Translated by Joseph Dommers Vehling
Cookery and Dining in Imperial Rome by Apicius, Translated by Joseph Dommers Vehling

Cookery and Dining in Imperial Rome (1936)

by Apicius, Translated by Joseph Dommers Vehling

Submitted by deroche
Book Educational
4.89 | Ranked
Cookery and Dining in Imperial Rome by Apicius, Translated by Joseph Dommers Vehling
Cookery and Dining in Imperial Rome by Apicius, Translated by Joseph Dommers Vehling
Cookery and Dining in Imperial Rome
by Apicius, Translated by Joseph Dommers Vehling

One wonders why he did not change or correct this error in the preceding books. His marginal errata prove that his work was being printed as he wrote it, or furnished copy therefor - namely in installments. Since the printer's type was limited, each sheet was printed in the complete edition, and the type was then used over again for the next sheet.🏁

Submitted by deroche - 06/04/2025
Book Educational 4.89 Ranked

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